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Name: Agustiawan
NIM : F1021141001
Bingka
Barandam
Bingka Barandam
food cake is made from the basic ingredients of eggs and flour. Then eaten
together with a sauce of sugar. Well, make Bingka Barandam is very easy. How to
make it, first you shake the eggs, then you enter the flour and mix together
with the egg until blended. Then the dough was burned and cooked until cooked
yellow.
This
cake is usually served with a sugar sauce. Well, after you make the dough, you
also have to make a sugar sauce. How to make a sugar sauce, first boiling in conjunction with cinnamon sugar and pandan
leaves. When the sugar sauce has cooked, please serve Bingka Barandam with sugar sauce.
The
materials needed to make Bingka Barandam:
1.
10 pieces of eggs
2.
200 grams Flour
3.
250 grams of sugar
4.
Enough water
5.
Cinnamon to taste
6.
Pandan leaves to taste
How
to make Bingka Barandam:
First
you shake the first egg. Then you add the flour, and stir until blended. Then
you burn the batter and cook until yellow. After that you make the sauce. The
way to make it is to boiling the sugar, cinnamon and pandan leaves to boil.
Well,
cakes bingka berandam ripe, then sprinkle with sugar sauce as a complementary sauce.
Serve
with relish.Good luck J
