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Name : Cici Afriani
NIM : F1021141003
Kerabu Asam ( Kerabu Mangga )
"Kerabu Asam" is typical food from Sambas. I think this food is very unique because this food can not be found in other place expect in Sambas. This food made of mango and mixture of simple seasonings. The way to make this food is very easy. Mango not only can be made juice or as fruit. This food is very delicious and many people like this food. This food is known unique with its spicy taste. This food will increase our appetite if we eat it with hot rice. Even this food is usually served as food in wedding party in my village.
The ingredients :
1. half-ripe mango as much as 1 seed.
2. cayenne pepper as much as 10 seeds.
3. salt as much as 1/2 tablespoon.
4. MSG sufficiently.
5. sugar as much as 1/2 tablespoon.
6. Shrimp paste/"terasi" ( depending on your taste ).
How to make it :
1. Peel the mango and wash it until net. Then, scrape the mango that has washed.
2. The seasonings such as cayenne pepper, salt, sugar, and MSG are pounded until smooth. After all of the seasonings are smooth, enter the shirmp paste, then pound again until smooth.
3. After all of the seasonings be mashed, mix the seasonings with mango that has scraped.
4. Finally "kerabu asam" is ready to eat. Good luck :)
